Wednesday, 4 July 2012

Almond Cookies

These cookies bring back so many childhood memories. I've been eating these since I had teeth probably. It's my mom's go-to recipe because it's so easy, quick and delicious. Now, it's my turn to make these. 


1- Lay out graham crackers


2- About half a brick of butter



3- Fill up the bowl with brown sugar


4- Microwave


5- Spread on crackers


6- Top with almond slices


7- Bake at 350 until desired color is achieved


In total, it takes about 15 minutes and it is absolutely decadent. You will not be able to stop eating them. Garanteed.

I hope you try this out!

Eat away!

M.

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